Delicious Two Courses for £24
Try our new 2 course Set Menu, available every day, all day in October & November. Choose your perfect combination of starters and mains from our freshly prepared seasonal menu
Date
21 October 2026 – 30 November 2026Enjoy our Seasonal Set menu. Two courses of deliciousness for just £24
Perfect for a quick Friday lunch break, an early dinner before a show, or a relaxed late-night bite
Enjoy outstanding value and quality with us. No compromise.
Available Every-day, throughout the day in October & November.
Two Courses for £24 Set Menu
To Start
Citrus cured rainbow trout
w/cucumber, pickled shallot, lemon mayonnaise & watercress
Chargrilled cauliflower soup,
sweet chestnuts, sage & focaccia (v)
To Follow
Free range pork chop,
black cabbage, nduja cream sauce
Wild mushroom risotto,
30 month parmesan, creme fraiche, Scottish girolles (v)
Sides
Chips w/ Maldon salt (vgn) 5
Mixed leaves
E.V. Olive oil dressing (vgn) 5
Char-grilled broccoli
chili, confit garlic, pangrattato (vgn) 6
Green beans
w/rose harissa butter (v) 6
To Finish
Chocolate delice,
toasted hazelnut, blackberry compote (£7 supp)
Available all day, except WHUFC home fixture days.
All prices inclusive of VAT at 20%. A discretionary 12.5% service charge will be added to table bills.
Vegetarians and vegans can be catered for. Allergy menus are available.
